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Thursday, 04 December 2008
Home arrow Halloween arrow Dessert arrow Banana On A Stick
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Banana On A Stick PDF Print E-mail
Written by Kelly   

Halloween Recipes - Banana On A Stick

Ingredients:
10 Bananas
250 g Roasted peanuts, grounded
200 g  Cooking chocolate
2 tablespoons Oil
10 Sticks

Procedures:

  1. Boil chocolate until melted, pour in oil mix well until smooth.
  2. Place peanuts on greaseproof paper.
  3. Use sticks to skewer bananas.
  4. Dip bananas into the chocolate and coat evenly. 
  5. Sprinkle over the peanuts and place on a tray.
  6. Set aside in the refrigerator until set.

 

 
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